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Broad Beans
Vicia faba
INTRODUCTION
Broad beans, also known as Fava beans, originate from the Mediterranean area.
Broad Beans are an easy and rewarding crop to grow, tolerant to most soils and conditions, and are the first of the bean crops to mature. It's also a versatile vegetable in the kitchen too, not only can the beans be cooked and eaten but the whole pods - including the growing tips (a great substitute for Spinach). A hardy and prolific crop, this is a great choice for the novice.